vegetable broth
- Calories
- 1 kcal
- Protein
- 0.5 g
- Carbohydrates
- 0.5 g
- Fat
- 0.5 g
per 100 g
Nutrition per 100 g
| Calories | 1 kcal |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 0.5 g |
| of which sugar | 0.5 g |
| Fat | 0.5 g |
| Water content | 95 g |
| Salt | 0.64 g |
Vitamins (mg per 100 g)
| Vitamin A | 0.01 mg |
|---|---|
| Vitamin B1 | 0.02 mg |
| Vitamin B2 | 0.02 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin C | 4 mg |
| Vitamin D | 0.12 mg |
| Vitamin E | 0.23 mg |
Minerals (mg per 100 g)
| Iron | 0.2 mg |
|---|---|
| Zinc | 0.1 mg |
| Magnesium | 4 mg |
| Chloride | 279 mg |
| Manganese | 0.1 mg |
| Sulphur | 11 mg |
| Potassium | 49 mg |
| Calcium | 12 mg |
| Phosphorus | 18 mg |
| Fluoride | 0.02 mg |