paprika
- Calories
- 37 kcal
- Protein
- 1.3 g
- Carbohydrates
- 6.4 g
- Fat
- 0.5 g
per 100 g
Nutrition per 100 g
| Calories | 37 kcal |
|---|---|
| Protein | 1.3 g |
| Carbohydrates | 6.4 g |
| of which sugar | 6.4 g |
| Fat | 0.5 g |
| Fibre | 0.5 g |
| Water content | 87 g |
| Salt | 0.01 g |
Vitamins (mg per 100 g)
| Vitamin A | 0 mg |
|---|---|
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B6 | 0 mg |
| Vitamin C | 0.14 mg |
| Vitamin E | 0 mg |
Minerals (mg per 100 g)
| Iron | 0 mg |
|---|---|
| Zinc | 0 mg |
| Magnesium | 0.02 mg |
| Chloride | 18 mg |
| Sulphur | 20 mg |
| Potassium | 0.26 mg |
| Calcium | 0.01 mg |
| Phosphorus | 0.03 mg |
| Copper | 0 mg |
| Fluoride | 0 mg |
