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Ingredients
| Teig | ||
| 230 g | flour (all-purpose) |
789 kcal
|
| 5 g | baking powder |
5 kcal
|
| 120 g | Rein pflanzlich no muuuh |
48 kcal
|
| 2 g | salt |
0 kcal
|
| 15 g | frying oil |
123 kcal
|
| Belag | ||
| 100 g | children's tomato sauce |
60 kcal
|
| 40 g | green olives |
74 kcal
|
| 50 g | paprika |
18 kcal
|
| 50 g | onion |
14 kcal
|
| 20 g | organic Gouda |
68 kcal
|
| 50 g | vegan salami |
68 kcal
|
| 40 g | corn (Amer.) |
32 kcal
|
Nutrition values | per serving Nutrition values are computed estimates based on public databases (USDA, Open Food Facts, BLS) and may differ from the actual values. They do not replace medical or dietary advice.
| Weight | 241 g |
|---|---|
| Protein | 14 g |
| Fat | 14 g |
| Sugar | 6 g |
| Salt | 2 g |
Prep
Mehl, Backpulver , Salz, Bratöl und pflanzenmilch mischen und flachrollen. Mit Rest versehen.
