Fruit and vegetables in September
What comes fresh from the field in September, what is in season from storage, and what is just starting or about to end.
New in September
Now fresh from the open field.
- Celeriac
- Elderberry
- Grape
- Hazelnut from mid-September
- Parsley root from mid-September
- Parsnip from mid-September
- Spinach
- Swede
- Sweet potato from mid-September
- Walnut from mid-September
Last open-field harvest in September
No longer from the open field in October.
- Aubergine
- Basil
- Blackberry
- Blueberry until mid-September
- Cucumber
- Garlic
- Mirabelle plum until mid-September
- Peach until mid-September
- Raspberry
Fresh from the field
Vegetables
- Aubergine
- Beetroot
- Bell pepper
- Broccoli
- Carrot
- Cauliflower
- Celeriac
- Celery
- Chard
- Chinese cabbage
- Courgette
- Cucumber
- Daikon radish
- Endive
- Fennel
- Garlic
- Green bean
- Iceberg lettuce
- Kohlrabi
- Leek
- Lettuce
- Onion
- Pak choi
- Parsley root from mid-September
- Parsnip from mid-September
- Pointed cabbage
- Potato
- Pumpkin
- Radicchio
- Radish
- Red cabbage
- Rocket
- Savoy cabbage
- Spinach
- Spring onion
- Swede
- Sweet potato from mid-September
- Sweetcorn
- Tomato
- White cabbage
Fruit
- Apple
- Blackberry
- Blueberry until mid-September
- Elderberry
- Grape
- Mirabelle plum until mid-September
- Peach until mid-September
- Pear
- Plum
- Raspberry
Herbs
Nuts & mushrooms
- Chanterelle
- Hazelnut from mid-September
- Porcini
- Walnut from mid-September
Recipes with seasonal ingredients
Public recipes, ranked by how many of their ingredients are in season in September.
Season by month
Data follows the season calendar of the German Federal Centre for Nutrition (BZfE), recorded per half month.